Fresh Cream Chocolate Top Sponge

€10.50

A traditional sponge recipe using eggs, sugar, flour, vanilla essence finished with fresh cream and jam in the centre and a chocolate fondant top.

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Description: Indulge your taste buds with our Fresh Cream Chocolate Top Sponge! This delightful treat is perfect for those who love a little whimsy in their dessert choices. Crafted with a light, fluffy sponge and with fresh cream and jam, it's sure to bring smiles to any gathering!
This sponge cake is a celebration of flavour, ideal for parties, afternoon tea, or just a sweet reward after a long day. With its moistened texture and decadent topping, every slice promises pure joy.
Ingredients: Egg, wheat flour (gluten), sugar, vanilla essence, fresh cream (dairy) (18%), jam (sugar, apple, glucose syrup, gelling agent (pectin), colours (E162, E163), flavour (natural raspberry), chocolate fondant (sugar, glucose, syrup, cocoa mass ,cocoa butter, fat-reduced cocoa powder, emulsifier, vanilla extract, sugar, partially hydrogenated vegetable fat, whey powder (dairy), maize starch, fat reduced cocoa powder, emulsifiers (sunflower, soya lecithin, polyglycerol polyricinoleate, sorbiton tristearate).
The Allergens used as ingredients are highlighted in bold.
Allergens: Wheat, Dairy, Egg, Soya. This product is prepared in a bakery that uses nuts and all other known allergens.