Fresh Cream Sponge


Code C032

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A traditional sponge recipe using eggs, sugar, flour, vanilla essence finished with fresh cream and jam in the centre.


List of ingredients with Allergens listed & QUID(quantity of certain Ingredients)

Egg, wheat (gluten) flour, sugar, cream (dairy) (18%), jam (sugar, apple, glucose syrup, gelling agent (pectin), colours E162, E163), flavour natural raspberry),   vanilla essence.

This product is prepared in a bakery that uses nuts and all other known allergens.

The Allergens used as ingredients are highlighted in bold.


See ingredients above.

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