Our traditional fruit scone is perfect for an elegant afternoon tea or a sweet weekend treat. Serve with jam and clotted cream.
Plain wheat flour (gluten), sultanas (14%), cake vegetable margarine (palm oil, rapeseed oil), sugar, baking powder , milk, (dairy) whole egg, salt.
Allergens are highlighted in bold.
Wheat, Dairy, Egg. This product is product in a bakery that uses all listed allergens.. Can have carryover.
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