Multi Seed Spelt Scone

€1.00

Out of Stock

Description: Spelt scones are high in fibre and low in gluten.
Ingredients: Brown Spelt Soda bread flour (spelt flour(wheat), leavening agent: sodium bicarbonate, iodized salt, sugar), vegetable oil(palm, rape), buttermilk (dairy), brown sugar, 5 seed blend(Sesame seeds, brown flaxseed, millet, sunflower seeds, pumpkin seeds), raisins.
Allergens: Dairy, Wheat

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